Catering Service

     

Repertoire
Please consider this list as merely a few suggestions. My abilities are vast and as they say on the radio, "The request line is always open." Every Menu can be altered for
Low Fat * High Protein * Kosher

South Florida/ Caribbean Infused
Caribbean Spice Rubbed Salmon or tuna
With an Orange, Jicama Mixed Greens Salad

Salmon with lemon Mustard Sauce
Wild Mushroom Rice, Asparagus

Grouper with Pineapple & Mango Sauce Couscous, vegetable sauté

Tuna with Raspberry Teriyaki
Sticky Rice topped with Alfalfa Sprouts, Salad with Honey Miso Dressing

Tuna with Coconut Key lime Cream
Pecan Rice, vegetable sauté

 

Thai
Pad Thai Noodles with Shrimp or Chicken
Served with traditional trimmings, bean sprouts, peanuts and cilantro

Beef with Thai Basil, Sticky Rice

Summer Rolls (like spring rolls but not fried)
Served with a sweet chili dipping sauce

Spicy Thai Green Chili Curry Pork
Asian Noodles

Masaman Curry Chicken with seared red pepper, onion and cashews,
Jasmine Rice

 

Nouvelle
(Asian French infused, French Southwest infused and light French)

Prawns with Spicy gingered carrot puree, Thai Glass Noodles with Chipotle Sauce and Sweet Cucumber Sesame Salad

Chicken with a Shitake Mushroom Cream Sauce Rice Noodles, Snow Peas with Cilantro Stir Fry

Chicken or Beef with Oriental Black Bean Ginger Sauce Sesame Noodles, Water Chestnuts & Snow Peas

Chicken Stuffed with Black Beans, Goat Cheese & Sundried Tomatoes

French Cut Green Beans with Smoked Chilies

Beef Tenderloin with Ancho Chili Crème Fraiche Sweet Potato Nests with Cilantro, Cold Green Bean Salad

Pork Tenderloin with Chipotle Sour Cream Corn Jalapeno Triangles, Vegetable Sautee Chicken Sangria with Black Bean Rice Vegetable Sautee

Shrimp Pasta with Ancho Chili Cream Sauce Salad with Oregano Garlic Red Wine Vinaigrette

Orange Roughy with Smoked Tomato Puree Couscous with Lentils

Salmon & Brie in Phyllo with Lemon Cilantro Sauce Black wild Rice, Green Beans with Garlic

Lemon Herb Roasted Chicken with Pearl Onion Stuffing Roasted Vegetables

Zucchini & Thyme Stuffed Chicken Mushroom Confit

Roasted Chicken with Artichokes & Mushrooms in Garlic Sauce, Pecan Rice

Shrimp or Chicken Tarragon Scampi over Pasta

 

 

Italian Cuisine
Shrimp Scampi Primavera over Angel Hair

Shrimp Pasta Basilica with Shrimp infused olive oil, Garlic Parmesan Puff Pastry Twists with Proscuito

Salmon with a Balsamic Reduction Sauce over Risso Pasta with Wilted Spinach

Crab Stuffed Portabella Mushrooms with a Fresh Tomato Basil and Garlic

Italian Polenta Vegetable Torta Layers of spinach, mushrooms, tomatoes and ricotta cheese over a polenta crust with marinara sauce served on the side

Chicken Lasagna with Rosemary tomatoes Caprese Salad, tomato & Fresh Mozzarella

Chicken & Spinach Lasagna Alfredo

Stuffed Shells with Bolognese Sauce Veal Chops Puttanesca, risotto Parmesana, Seared

Veal Chops with a chunky fresh tomato, black olive and caper sauce Veal Scaloppini stuffed with Basil and Provolone Cheese, with Red Wine Marinara and Gnocchi Veal Chops Marsala with Asparagus Risotto and Roasted Plum Tomatoes & Basil

Osso Bucco (Veal Shanks) in a Red Wine Marina with Linguini and Asparagus with Lemon Gremolata

Saffron Pasta Carbonara Saffron Pasta with a bacon, red pepper and garlic sauce Italian Black Bean Stew with Italian Sausage Sundried Tomato Polenta

Chicken Cacciatore smothered in Mushrooms With Gnocchi

Penne Pasta with Fresh Tomato, Basil & Fresh Mozzarella

 

 

Asian Influenced Cuisine
Cashew Chicken served with Steamed Jasmine Rice or Stir Fried Rice

Asian Lettuce Wraps Satay Chicken or Beef, Sesame Noodles, Sweet Sesame Cucumbers, assorted crunchy vegetables, served with Peanut Dipping Sauce and Gingered Tamari Pork Tenderloin with Shiitake Mushroom Sauce

Snow Pea Stir Fry, Asian Spiced Noodles.

Sesame Seared Tuna Steaks with Wasabi Butter Asian Stir Fried Vegetables with Cilantro and Glass Noodles

Steamed Hoisen Salmon Wraps with Spinach, Gingered Avocado Salad

Lemon Scallops with Scallion Gingered Rice Salad with Miso Ginger Dressing

Beef with Broccoli in Oyster Sauce, Lo Mein vegetable Noodles

Shrimp with Lobster Sauce Jasmine Rice, Snow Peas & Water Chestnut Stir Fry

Sweet Roasted Pork Tenderloin with Char Sui Sauce Jasmine Rice or Rice Noodles with Asian Sauce Vegetable Stir Fry

Steamed Pork or Chicken Dumplings with Assorted Dipping Sauces Salad with Miso dressing

Satay Beef with Gingered Tamari Sauce Jasmine Rice, Stir Fried Peppers

Cajun
Blackened Fish with Dirty Rice and Tabasco stewed tomatoes

Jambalaya with Shrimp, Chicken & Sausage Stewed Tomatoes & Okra

Shrimp Gumbo with rice

Pork Tenderloin with Remoulade Sauce

 

Latin Flare
Camarones Echilados Shrimp in a red sauce

Masas de Puerco en Cama De Salsa Aguacate Fried Pork chunks in a bed of avocado

Bistec Milanesa breaded top sirloin steak w/tomato sauce topped with melted swiss cheese, mixed rice beans & potatoes

Garbanzo fritos al capricho Sauteed chick peas, with seafood, ham and spanish sausage and onions

Ropa Vieja con arroz y frijoles negros

Torta De Jojotos Corn & Cheese bake

Grilled Chicken with Guava Bar B Q Sauce Moros y maduros

Salmon with Lime Garlic Sauce, Yucca con mojo

Calamares a la Plancha y tostones Grilled squid with Garlic Lemon Sauce

Pork Tenderloin with Chimichurri Sauce and yucca

South West Cuisine
Seafood Enchiladas with Cream Sauce Vegetable Quesadillas

Chicken Guisada Tacos Homemade Flour Tortillas, wrap around shredded chicken stewed with tomatoes, chilies and cilantro

Lime Marinated Salmon with Cilantro Pesto Southwest double corn polenta, vegetable sauté with Chipotle cream

Orange Roughy with Black Bean Sauce Southwest double corn polenta with cilantro pesto

Chicken, Green Chili & Bean Quesadillas Salad with Lime Tequila Vinaigrette

 

Vegetarian
Zucchini Stuffed Eggplant with Thyme and Fresh Mozzarella cheese

Indian Roasted Eggplant with Tandori Sauce

Tempeh Stacks with Sliced Tomato, Basil & Mozzarella Cheese

Portabellas with Cognac Sauce, Sweet Potato Chipotle Mashed Potatoes

Greek Salads with dulmas (stuffed grape leaves) Seasoned Pita Crisps

Mojo Roasted Vegetables, Cuban Toasts w/ Swiss cheese

Roasted Butternut Squash with Risotto & Pumpkin seeds, wilted spinach & goat cheese

Sweet Potato Pear Soup Hearts of palm salad

Artichoke & Mushroom Strudel

Baked Spinach & Cheddar with Soy burger

Thai Tom Yum Soup w/soy and rice noodles

Italian Polenta Torta, layers of spinach, ricotta, fresh diced tomatoes and black olives, served with Marinara Sauce

Indian Seared Tofu
Curried Lentils & Couscous with almonds and raisins

Asian Vegetable Steamed Dumplings Boc Choy & Kale Stir Fry

Toasted Tempeh Sticks with marinara, Salad with Sun Dried Tomato Balsamic Dressing

Roasted Vegetable Lasagna with Ancho Chili Marinara

Greek Fritata with black olives, red pepper and feta cheese served with tzatziki cucumber sauce

Classic French
Coq Au Vin Chicken breasts seasoned, sautéed and simmered with red wine Rosemary Roasted Potatoes, Garlic Roasted vegetables

Shrimp & Lobster with a Newburg sauce Wild mushroom rice, Asparagus with lemon

Veal Chops with Brandied Butter Garlic roasted potatoes, steamed vegetables

Stilton Stuffed Beef Tenderloin with demi glace Wild Rice simmered with red wine, vegetable Sautee

Chicken Veronique (Simmered in a chicken stock with grapes and white wine) Served with Pecan Rice and honey glazed carrots

Meat Cassoulet
Beef, Pork and Sausage slow cooked with rosemary, tomatoes and red wine and great north beans, served with French rolls

Beef Bourguignon In puff pastry or with French bread

Chicken, Bleu cheese and Pear Strudel With Broccoli Almandine

Beef Tenderloin with Béarnaise Sauce Potato & Bleu Cheese Tart, Asparagus

Steak Dianne, (sautéed with a bit of mustard and cognac) Potatoes Duchesse, Asparagus with Hollandaise

Prawns with Garlic Hollandaise Roasted New Potatoes and Roasted Vegetables

Roasted Chicken in a Green Peppercorn Sauce Stewed Vegetable Gratin

Red Wine Seared Lamb Chops in Puff Pastry with Spearmint Pesto,Tomato Gruyere Gratin

 

 

Comfort Foods and Simple Meals
Beef Stroganov

Tender strips of beef served in a creamy mushroom beef sauce and topped with sour cream, served over thick cut noodles, and green beans almandine

Hungarian Goulash Paprika seasoned beef chunks and a savory red gravy, served over thick cut noodles, and topped with sour cream and poppy seeds. And Lemon spinach

Awesome Pot Roast with Gravy Roasted Potatoes and Vegetables

Uptown Beef or Chicken Pot Pie Savory beef pot pie with a puff pastry top crust twist

Herb Crusted Pork Chops with White Gravy Mashed Potatoes and Corn

Roasted Chicken, Unbelievable Creamed Corn Cold red potato salad

Chili with Sweet Corn Muffins

Salisbury Steaks with Gravy, Mashed Potatoes Green Beans

Lemon Rosemary Pork Tenderloin Potatoes Gratin, Lemon Spinach

Orange Roughy with Roasted Red Pepper Sauce Pasta with Basil Oil

Chicken with Sundried Tomato Pesto Risotto, Lemon Spinach

Chicken with Plum Sauce Sweet Potatoes with Pears, Peas

Oven Fried Chicken Strips or Pieces Mashed Potatoes, Creamed Corn (the best)

Cornbread Stuffed Turkey Breast Gravy, Garlic Smashed Potatoes, Roasted Butternut Squash with Thyme

 

Greek
Fish with Lemon Mint Sauce, Rice Pilaf and Cucumber Salad

Beef or Chicken Souvlaki with Pita Bread and Tzatziki Sauce

Chicken & Spinach Spanikopita, served with a salad with Lemon mint Dressing

Spinach & Feta Stuffed Veal, served with rice pilaf and warm lemon tomatoes

Greek Marinated Lamb Chops Feta orzo Pasta, Lemon Spinach

Greek Marinated Beef Tenderloin with a Tomato & Cucumber Salad with Pita Crisps

Shish Kabobs- Lamb, Beef or Chicken Greek salad with Lemon mint dressing, rice pilaf

Hors d'Oeuvres
Tuna Tataki on Wonton
Thai Rice Wraps
Sushi & Sashimi (all kinds)
Beef Bourguignon in phyllo
Muffeletta Pinwheels, a twist in the New Orleans sandwich with olive, turkey, salami & provolone
Cheese Palmiers
Cheese Gougeres Lobster & Hollandaise in Phyllo
Lobster Cerviche Shrimp & Avacado and much more......

Desserts
Crepes, Linzer Torte, Chocolate mousse cups
Mocha Brownie Torte, Mile High Lemon Meringue Pie
Chocolate dipped Strawberries, Chocolate Dipped
Fortune Cookies, Orange Ricotta Tart, Old Fashion Pies,
Ice box Cakes, Apple in Phyllo, Macadamia
White chocolate Mousse torte, and much more